MENU

Three Sisters Margherita

Italian tomato sauce, basil, fresh mozzarella and extra virgin olive oil

Papou’s Pepperoni

Italian tomato sauce, shredded mozzarella, pepperoni and Homemade Hot Honey*

Roasted Portobello Mushroom 

Olive oil, mozzarella cheese, wood fired portobello mushrooms, garlic and sprinkled with sea salt 


Baki Hotty Buffalo Chicken
Shredded rotisserie chicken tossed in tangy buffalo sauce, red onions, shredded mozzarella. Homemade ranch on the side for dipping


Hooligan’s Spicy Sausage
Italian tomato sauce, basil, shredded mozzarella, spicy sausage and banana peppers.

Down By The Bay
Wild caught shrimp tossed with thinly sliced red onion, olive oil and garlic topped with shredded mozzarella and bacon


Spinach and Artichoke
Artichoke hearts, fresh baby spinach, ricotta cheese, parmesan cheese on an olive oil crust

Buddy's Bacon
Caramelized onion, wood fired bacon, mozzarella cheese on an olive oil crust. 


Frost Hollow Fig

Lightly coated with olive oil, fig jam, creamy chevre cheese. Topped with arugula, thinly sliced prosciutto and drizzled with Cardenas Balsamic Fig Vinegar


The Barrel Roll

Signature white pizza topped with spinach, garlic, olive oil, lemon, fresh mozzarella, ricotta and fresh grated parmesan


Johnny The Greek

Italian tomato sauce, basil, shredded mozzarella, Bulgarian feta, Spinach and Kalamata olives


The Jimmy Wilson

Garlic Spread, Shredded Parmesan, Ricotta, topped with Arugula and drizzled with Cardenas Balsamic Vinegar